We are passionate about supplying top quality meat to health conscious
individuals who care as much about the humane treatment of animals
and traceability of their food as we do. Although organic meat is very
difficult to farm on a commercial basis, we pride ourselves on delivering a
product as close to organic as possible at very affordable prices.
Our beef and lamb are bred and naturally reared grazing the fields on
Our free-range chicken is bred and reared in compliant farms by a
producer with the same business ethics and love for animals as we do.
Pork is bred locally, free of added growth hormones or promoters and
There are no secrets and short cuts to what we do. We use time
honoured butcher techniques to deliver the best cuts.
Quite simply, we supply meat how it should be eaten; aged correctly and
free of growth hormones, additives and antibiotics.
Our online ordering facility allows is a great way for people not in the area
to still have access to our range of Meats. Customers choose their
packaging requirements depending on the size of their organisation and
their needs. Our butchery offers consistent quality, value added products
and special processed products that are gluten-free, preservative free
and with no added MSG.
All our meat has a direct history from conception to consumption.
Non-perishable foods have a long shelf life and don't require
refrigeration. Food drives for homeless shelters or disaster response
efforts primarily request non-perishable food items. If you are stocking
your own emergency preparedness kit, include a variety of nonperishable
food items to keep your people fed during a disaster.
Even meats such as fish, chicken, beef or devilled ham come in cans.
Vegetables are commonly found in cans; choose low-sodium or no-salt added
varieties for health reasons and to minimize the need for drinking
water, which might be limited in an emergency. Canned fruits are also
common, and fruit preserved in its own juice is lower in sugar than
syrupy fruits. Canned soup can make a stand-alone meal, especially if the
soup contains a high proportion of vegetables and meats.
Most dry goods are non-perishable, although some might lose their
texture or flavor over time. Pasta, oatmeal and rice have a long shelf life
and make filling meals when prepared. Boxed mixes of soup, pasta and
rice add flavor to standard non-perishable dry goods. For an emergency
kit, include ready-to-eat dry foods such as breakfast cereals.
Campers and survivalists often bring dehydrated foods, originally
developed for the military, on their trips. Also called MREs, or “meals
ready to eat,” the pouches contain fully-cooked food you can eat as-is or
warm and rehydrate with boiling water. Dehydrated foods work well in
emergency kits because they are compact and can be stored for many
Ligwe Food Service is committed to providing the growing halal market
with the highest quality food products on the market. We offer our
consumers premium Halal products—including red meat, poultry and a
variety of other food items—by drawing on state-of-the-art Zabiha food
preparation techniques and by utilizing the most customized, modern
technology and equipment available today. We stand behind the quality
of our products, and we are confident that Ligwe Food meets and
exceeds the guidelines for acceptable preparation set forth by Zabiha
Halal processing standards.
We offer a wide gamut of fresh vegetables which include
Tomatoes, Lettuces, Beans, Pumpkin, Chilli Peppers, Lemons,
Cauliflower, Spinach, Carrot, Onion, Potatoes, Broccoli, Sweet
Corn, Cucumbers, Beetroot, Celery and many more.
We are engaged in supplying a wide quality of vegetables to
our clients. These vegetables are highly appreciated by diet
conscious people because of low calorie fibre content.
Stringent quality tests are conducted to ensure the freshness
and quality of our vegetables.
These products at available at market related prices. We are
also able to supply any or all of these vegetables frozen.